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June 11, 2009

creamy banana pudding

Filed under: Desserts — admin @ 10:18 am

creamy banana pudding

Creamy Banana Pudding

Source: Eagle Brand

Makes 8 to 10 servings

1 (14 ounce) can EAGLE BRAND Sweetened Condensed Milk
1 1/2 cups cold water
1 (3 1/2 ounce) box instant vanilla pudding and pie filling mix
2 cups (1 pint) whipped cream, whipped
36 vanilla wafers
3 medium bananas, sliced and dipped in lemon juice

In large mixing bowl, combine EAGLE BRAND and water. Add pudding mix; beat until well blended. Chill 5 minutes.

Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2 quart round glass serving bowl. Top with one-third each of the vanilla wafers, bananas and pudding. Repeat layering ending with pudding mixture. Chill thoroughly.

Garnish as desired. Refrigerate leftovers.

TIP: Mixture can be layered in individual serving dishes. Garnish as desired.

Let me advise thee not to talk of thyself as being old. There is something in Mind Cure, after all, and if thee continually talks of thyself as being old, thee may perhaps bring on some of the infirmities of age. At least I would not risk it if I were thee. — Hannah Whitall Smith

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